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I help my clients regain their health by designing an overall wellness program, specific to their needs.
Relationships, exercise, career, and spirituality are just as important to your health as the food you eat. I understand this, from personal experience, and take a holistic approach to supporting the whole person.
My goal is to help you to eat WHOLE and THRIVE!
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Chocolate Almond Butter Cookies
Ingredients
- 1 cup of raw almond butter
- 1 organic egg
- 2/3 cup coconut sugar, date sugar or monk fruit
- 1 teaspoon of vanilla extract
- 1/4 teaspoon of cinnamon
- 1 teaspoon of baking soda (aluminum free)
- 1/2 cup of Lilly’s Stevia sweetened, dark chocolate chips
Directions
- Preheat oven to 350 degrees.
- In a medium to large bowl, mix together all ingredients except the chocolate chips.
- Once ingredients are mixed, gently fold in chocolate chips - just a few swirls and rotations of your spoon or mixing spatula will do.
- Form dough into balls about 2 tablespoons each.
- Space out onto baking sheets with room between each ball, and press down lightly to flatten out a tiny bit.
- Bake 9-10 minutes.
- Allow cookies to fully cool off, then remove them from the baking sheet with a spatula.